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Monjayaki is the most underrated Japanese dish in my opinion. Everytime I’m in Tokyo, I have to eat monja at least once (twice ideally). There are monja restaurants all around the city but the most fun place to go is Tsukushima Monja Street where you will find over 80 restaurants dedicated to this specialty dish.
My go to is the mentaiko mochi with cheese but I’ve tried other versions with beef or clams and they have all been delicious.
📍 Tsukishima Monja Street 月島もんじゃストリート
1 Chome-3-丁目 Tsukishima, Chuo City, Tokyo 104-0052, Japan
The specific monjayaki restaurant that I went to:
📍 Tsukishima Monja Moheji Flagship 月島もんじゃ もへじ 総本店 (@moheji_tsukishima_monja)
3 Chome-5-5 Tsukishima, Chuo City, Tokyo 104-0052, Japan
#monjayaki #monja #mentaiko #tokyofood #tokyotrip
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