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[ MUST TRY ] Brisbane Has a Brand New Patisserie Founded by a Michelin-Trained Chef and It Is Absolutely Worth the Hype 🥐✨
Eclair at the Bay is a brand new modern patisserie that has just opened in Newstead, and it is something seriously special.
Born in Byron Bay and now calling Brisbane home, this stunning little spot was founded by a Michelin-trained pastry chef - so you just know every single thing coming out of that kitchen is extraordinary.
Here’s what you can get:
🍫 5 eclair flavours to choose from - plus a rotating weekly special
🍮 Classic and delicious French desserts across the whole menu
🎂 Choux pastry desserts, tarts and custom celebration cakes
💍 Wedding cakes, birthday cakes and corporate event orders available
☕ The perfect spot to treat yourself on a mid-week morning or weekend catch up
📍 @eclair.at.the.bay is located at 58 Commercial Road, Newstead.
Who are you taking with you? 👇